Dinner Menu

Livermore location ~ Parties of 20 or more

Lunch . Dinner

Combinations

$12.50
	1.	Taco and Enchilada
	2.	Enchilada and Chile Relleno
	3.	Burrito and Enchilada
	4.	Two Enchiladas
	5.	Enchilada and Tamal
	6.	Taco and Burrito
	7.	Taco and Chile Relleno
	8.	Enchilada Suiza and Chile Relleno
	9.	Two Chile Rellenos
	10.	Two Tacos
There is a .50 cent additional charge for each taco made with carnitas, carne asada or al pastor. There is a .95 cent for each fish taco There is an additional charge of $1.95 for shrimp enchiladas

Casa Orozco Specialties
Served with rice and beans and tortillas upon request

S1 Flautas
	Two rolled tortillas (corn or flour) filled with shredded beef or chicken, fried until crispy, served on a bed of lettuce and garnished with guacamole, sour cream and mild salsa.	12.50
S2 Chimichanga
	A deep-fried burrito filled with shredded beef, chicken and chile verde, served on a bed of lettuce and garnished with guacamole, sour cream and mild salsa	12.50
	Minichimi	11.50
S3 Steak Ranchero
	Top Sirloin sautéed in our own salsa ranchera and sliced onions. This one is quickly becoming a Casa Orozco classic.	12.50
S4 Enchiladas Verdes
	Two chicken or cheese enchiladas topped with a specially prepared tart tomatillo and garlic sauce, melted cheese and a dollop of sour cream.	12.50
S5 Barbacoa
	Stewed beef, slow-cooked in it’s own juices with special herbs and spices, we top ours off with a helping of our fresh pico de gallo.	12.95
S6 Bistek Orozco
	Sliced top sirloin sautéed in a wonderful Worcestershire-based concoction Infused with a hint of garlic.	12.50
S7 Carnitas
	This is by far our most popular dish. A generous serving of hand-pulled pork garnished with guacamole, pico de gallo and sour cream	12.95
S8 Chile Colorado
	Cubed, lean beef in a savory red chile sauce. Tender and delicious	12.50
S9 Chile Verde
	Lean, cubed pork in a spicy, green tomatillo-jalapeño sauce.	12.50

Child's Plates

$6.95

add meat to a child’s quesadilla will be $1.00 additional

Desserts
Flan
Mama Orozco’s secret family recipe for this traditional Mexican custard		4.25
Deep Fried Ice Cream
It’s such an old family recipe even mama doesn’t remember what’s in it.		6.50

Combinations

$13.50
	1.	Taco and Enchilada
	2.	Enchilada and Chile Relleno
	3.	Burrito and Enchilada
	4.	Two Enchiladas
	5.	Enchilada and Tamal
	6.	Taco and Burrito
	7.	Taco and Chile Relleno
	8.	Enchilada Suiza and Chile Relleno
	9.	Two Chile Rellenos
	10.	Two Tacos
*There is a .50 cent additional charge for each taco made with carnitas, carne asada or al pastor. There is a .95 cents for each fish taco There is an additional charge of $1.95 for shrimp enchiladas*

Casa Orozco Specialties
Served with rice and beans and tortillas upon request
S1 Flautas
	Two rolled tortillas (corn or flour) filled with shredded beef or chicken, fried until crispy, and garnished with guacamole, sour cream and mild salsa.	13.50
S2 Chimichanga
	A deep-fried burrito filled with shredded beef, chicken and chile verde, and garnished with guacamole, sour cream and mild salsa.	13.50
	MiniChimi:	12.50
S3 Steak Ranchero
	Top Sirloin sautéed in our own salsa ranchera and sliced onions. This one is quickly becoming a Casa Orozco classic.	13.50
S4 Enchiladas Verdes
	Two chicken or cheese enchiladas topped with a specially prepared tart tomatillo and garlic sauce, topped with melted cheese and a dollop of sour cream	13.50
S5 Barbacoa
	Stewed beef, slow-cooked in it’s own juices with special herbs and spices, we top ours off with a helping of our fresh pico de gallo.	13.95
S6 Bistek Orozco
	Sliced top sirloin sautéed in a wonderful Worcestershire-based concoction Infused with a hint of garlic.	13.50
S7 Carnitas
	This is by far our most popular dish. A generous serving of hand-pulled pork garnished with guacamole, pico de gallo and sour cream	13.95
S8 Chile Colorado
	Cubed, lean beef in a savory red chile sauce. Tender and delicious	13.50
S9 Chile Verde
	Lean, cubed pork in a spicy, green tomatillo-jalapeno sauce.	13.50

Child's Plates

$6.95

To add meat to a child’s quesadilla will be $1.00 additional

Desserts
Flan
Mama Orozco�s secret family recipe for this traditional Mexican custard		4.25
Deep Fried Ice Cream
It�s such an old family recipe even mama doesn�t remember what�s in it.		6.50

2/2008